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Our guest on ST is Jon Steinman, the producer and host of an internationally syndicated radio show and podcast called Deconstructing Dinner. A Canadian…
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Our guests are Mike Appel and Emily Oakley, the husband-and-wife team behind Three Springs Farm, a small but active organic farm in Oaks, Oklahoma (about…
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Our guest is Rob McKeown, a former food writer and food-magazine editor who's also done research and concept-development for renowned chefs and notable…
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Our guest is the author and journalist Ted Genoways, who is a contributing editor at Mother Jones, The New Republic, and Pacific Standard. A…
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On this edition of ST Medical Monday, we chat once again with Katie Plohocky, the founder and director of Tulsa's Healthy Community Store Initiative. This…
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When did names like Fat Tire and Sam Adams become as familiar -- in certain circles -- as the names Bud, Miller, and Coors? On this edition of…
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On this edition of StudioTulsa, we speak with Philip Howard, a professor of community sustainability at Michigan State University. He's also president of…
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On this installment of StudioTulsa on Health, guest host John Schumann speaks with Michael Finkelstein, MD, the so-called "Slow Medicine Doctor," who's…
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On this edition of ST, we speak with Valarie Carter, a classically trained chef, food writer, wine columnist, and catering/events coordinator. She's also…