Search results for

We kept coming back to Pop Smoke's Meet the Woo 2, Soccer Mommy's deceptively sunny '90s pop and Makaya McCraven's creative reimagining of Gil Scott-Heron's poetry.

Songwriter Felice Bryant dies at age 77 at home in Gatlinburg, Tenn. She collaborated with her husband to pen some of the best-known tunes in country music and early rock 'n' roll. Her songs Bye Bye Love and Wake Up Little Susie were Everly Brothers standards, just as Rocky Top became a country standard. NPR's Melissa Block offers a remembrance.

The highway bill signed by President Bush Wednesday is nearly $30 billion richer than what Bush proposed -- and it tops the figure he said he'd veto. The president has said he expects to cut the federal budget deficit in half by 2009, warning that Congress must control spending.

U.S. News & World Report’s 2014 edition of Best Colleges has ranked The University of Tulsa #86 among the best national research universities in the…

The actions snarled Londoners' morning rush hour, sparking frustration among people who rely on the train. Police have made at least 1,711 arrests in the climate activists' 12 days of protests.

The evening news anchor had stepped down voluntarily after he said on air that a helicopter he was on had been hit by fire over Iraq. He later admitted he had "misremembered" the episode.

Some users were caught off guard by the revamped Facebook News Feed — and the changes won't stop coming.

While six retired military generals have come out in the past weeks calling for Defense Secretary Donald Rumsfeld to step down, no active generals have followed suit. Time magazine reporter and commentator Douglas Waller offers some historical perspective on speaking out against a senior official.

The panel's third meeting this month will focus on how former President Trump pressured former Vice President Mike Pence not to count lawful electoral votes. The hearing starts at 1 p.m. ET.

The James Beard award-winning chef was the youngest ever to receive a three-star review from The New York Times. His memoir, Yes, Chef, explains what it takes to be a master chef — and describes his journey from Ethiopia to Sweden to some of America's finest restaurants.