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The Life of a Showgirl isn't just a streaming success — it has moved a massive number of vinyl LPs. How massive? Let's do some math.

With tantalizing twists like liqueur, coffee and spices, kids may turn up their little red noses at these decadent delights — but that just leaves more for you and your adult friends.

Also called khichri, the dish goes back centuries and is universally loved across South Asia. It is also considered the ancestor of the British kedgeree and Egyptian koshary.

An NPR review of federal charges against people involved in the Jan. 6 U.S. Capitol riot shows they were armed with a wide variety of weapons, contradicting a false claim that rioters were not armed.

When artists die, it can feel impossible to imagine a world without their musical guidance. Yet it's also a moment to celebrate — not just their impact on culture but also inside ourselves.

Beef heart, once a common dish for the poor, has been rediscovered by chefs and eaters of all ages. All Things Considered speaks with cookbook authors Jody Eddy and Christine Carroll about the stories behind their recipes.

Oil and gas companies make enough pellets each year to fill a stadium several times over. The oil industry has long known it has a pellet pollution problem, but that's not what it told the public.

The centenarians living in Blue Zones aren't drinking Ensure or eating chocolate ice cream. Instead, many are drinking wine, and all are eating beans. But living to 100 isn't just about diet.

Republicans in the White House and Congress have billed their tax proposal as a boost for the middle class. But a nonpartisan analysis finds the richest Americans would see the most immediate gains.

Grab your blanket, your cocoa, your snuggler of choice – holiday movie season has arrived. Here's a rundown of the standard and not-so-standard offerings you'll find on TV this year.