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Our guest on ST is Harold McGee, who writes about the science of food and cooking. His earlier books include "On Food and Cooking: The Science and Lore of…
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A high-sodium diet can be a deadly diet -- high levels of sodium have been linked to high blood pressure, strokes, and heart attacks. And yet, salt is…
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Our guest on ST Medical Monday is Benjamin Lorr, a writer based in New York City. He tells us about his interesting new book, "The Secret Life of…
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Our guest is longtime Tulsa resident Jane Mudgett, a well-respected local leader and businesswoman who's also a certified coach, a trainer, and a partner…
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Our guest is Dr. Neal D. Barnard, a faculty member of the George Washington University School of Medicine who is also a bestselling author and president…
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Our guest on ST is Jon Steinman, the producer and host of an internationally syndicated radio show and podcast called Deconstructing Dinner. A Canadian…
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Our guest is the science journalist, author, and editor Katherine Harmon Courage, whose new book -- which she tells us about -- is "Cultured: How Ancient…
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Our guest on ST is the locally based photographer and writer, Rhys Martin, who joins us to discuss his new book: "Lost Restaurants of Tulsa." The book is…
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(Note: This interview originally aired back in December.) On this installment of ST Medical Monday, we share an interesting if rather alarming…
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Our guest on StudioTulsa is Randa Warren, a Tulsa-based Master Sommelier who's been offering popular wine classes here in our community for more than a…